If you’re on Facebook, you won’t want to miss our upcoming lives. We are dedicating the month of March to the herb ginger. Each preparation we make will contain ginger as a component.
Do you love ginger as much as we do?
The Lineup
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March 5th, 6:30 pm PDT – Make your own ginger bug (use to make ginger beer and next week’s preparation, lacto-fermented root beer!)
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March 13th, 6:30 pm PDT – Lacto-fermented root beer
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March 19th, 6:30 pm PDT – London Proper (starring bitters and ginger simple syrup)
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March 26th, 10 am PDT – Ginger Ale
What you’ll need if you want to make the preparations along with us:
Herbs
- fresh ginger
- powdered ginger
- juniper berries
- wintergreen leaf
- sarsaparilla root
- dandelion root
- burdock root
- licorice root
- cinnamon
- star anise
- dried orange peel
Other
- orange bitters
- sugar
- cranberry juice
- vodka
- champagne yeast
