It’s no secret that we love our herbs and spices here at Huckleberry Mountain Botanicals – the more exotic, the better!
With a handful of herbs and a little creativity, it’s easy to create a fragrant and robust blend. Our Moroccan seasoning blend uses some of Morocco’s most important spices, and will lend an exotic flair and a nice “kick” to just about anything from a juicy steak to veggies to scrambled eggs ??
Ingredients
- 2 T brown sugar
- 4 tsp paprika
- 4 tsp cumin
- 2 tsp cinnamon
- 1 tsp cloves
- 1 tsp ground ginger
- 1 tsp salt
- 2 tsp pepper
- 1 tsp cayenne
Instructions
- Combine all and store in an airtight container
- Use on chicken, beef, lamb, vegetables of all kinds, fish, egg dishes... your imagination is your limit!
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