Orange-Basil Wine Ice Cubes
Continuing our basil-in-cocktails theme this week, these impressive ice cubes pair well with our Orange-Basil Sangria recipe. A pretty edible flower adds an extra-special touch, and they keep your drink cold longer without watering down the flavor. Try using violas, chamomile, sorrel, citrus blossoms, apple blossom, borage, basil flower (yes, they’re edible), lavender, mint, lemon …